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The Menu: History on a Plate

Polly Russell Autor Eve Marleau
en Limba Engleză Hardback – mai 2020
A curated collection of 100 memorable meals from the last 250 years, both fascinating and entertaining. The humblemenu, as a record of the food we eat, tells us much about who we were and how we lived.
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Specificații

ISBN-13: 9780712353007
ISBN-10: 0712353003
Pagini: 224
Dimensiuni: 175 x 254 x 25 mm
Greutate: 0.86 kg
Editura: BRITISH LIB PUB

Notă biografică

Eve Marleau is a food writer and editor. She has written for the Guardian and is the author of The Kitchen Shelf and Bake in Black. Polly Russell is a Back in Time for Tea food historian.