All the Tea in China: History, Methods and Musings
Wang Jian Traducere de Tony Blishenen Limba Engleză Hardback – 20 sep 2012
Wood,
rice,
oil,
salt,
soy
sauce,
vinegar
and
tea—otherwise
known
as
"the
seven
things
that
open
the
door"—are
the
basic
kitchen
necessities
Chinese
people
cannot
do
without
in
their
daily
lives.
Among
them,
tea
holds
a
very
special
place.
It
is
not
only
a
beverage,
but
also
an
integral
part
of
people's
hearts
and
minds,
thus
shaping
a
unique
tea
culture
in
China.
InAll the Tea in China, you will learn everything about Chinese tea for practical uses, as well as for meditation. Discover the origin of tea, its different species, production method and drinking etiquette. Also, through the vivid illustrations, readers will gain information about what tea is and how to identify a good quality kind. At the same time, the quotations, poems, sayings, and stories in the book are presented chronologically so that readers can appreciate what tea has inspired and why it continues to delight the Chinese people. A joy to read,All the Tea in Chinawill be sure to enhance your tea experience.
InAll the Tea in China, you will learn everything about Chinese tea for practical uses, as well as for meditation. Discover the origin of tea, its different species, production method and drinking etiquette. Also, through the vivid illustrations, readers will gain information about what tea is and how to identify a good quality kind. At the same time, the quotations, poems, sayings, and stories in the book are presented chronologically so that readers can appreciate what tea has inspired and why it continues to delight the Chinese people. A joy to read,All the Tea in Chinawill be sure to enhance your tea experience.
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Specificații
ISBN-13: 9781602201378
ISBN-10: 1602201374
Pagini: 128
Ilustrații: more than 60 color photographs and illustrations
Dimensiuni: 140 x 165 x 14 mm
Greutate: 0.34 kg
Ediția:Hardcover with Jacket
Editura: Shanghai Press
Colecția Shanghai Press
ISBN-10: 1602201374
Pagini: 128
Ilustrații: more than 60 color photographs and illustrations
Dimensiuni: 140 x 165 x 14 mm
Greutate: 0.34 kg
Ediția:Hardcover with Jacket
Editura: Shanghai Press
Colecția Shanghai Press
Notă biografică
Ms.
Wang
Jianhas
been
fascinated
with
tea
for
many
years.
She
graduated
from
the
Ancient
Chinese
Documentation
Research
Institute
at
Shanghai
Normal
University,
with
a
Bachelor
of
Arts
degree
in
the
study
of
Classic
Chinese
Documentation
and
a
Master
of
Arts
degree
in
the
study
of
Chinese
Tang
Poetry.
Currently
editor
of
a
publishing
house,
Wang
is
mainly
engaged
in
the
editing
and
publishing
of
books
on
history,
humanities,
and
museums.
She
has
been
involved
in
the
compilation
and
editing
of
over
fifty
book
titles.